Stainless Steel Paella Pan
This stainless Paella pan responds very quickly to temperature changes and will last a very long time. The pan, which is shallow and has two looped handles riveted on either side, is very durable.Unlike the carbon steel pans, you don't need to worry about drying it and rubbing with oil after use because it doesn't rust.
This pan is perfect for people who are fanatic about using only stainless cookware or for those who like to keep their pans on display. Hang one of these magnificent shiny pans from your pot rack and it will be the centerpiece of your kitchen. It also makes a very singular and memorable gift. This pan can be used on gas or electric burners, gas or charcoal grills. Like all authentic paella pans, these pans do not have lids; except for the last minute or so of cooking off the heat, paella should be cooked uncovered.
